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AgraQuant^® Lupin
10002049
Allergens Lupin ELISA Quantitative
The AgraQuant^® Lupin is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of lupin residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Lupin
- Technology/Application: ELISA
- Limit of detection: 0.2 ppm lupin
AgraQuant^® Plus Casein
10002042
Allergens Milk ELISA Quantitative
The AgraQuant^® Plus Casein is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of residues of the milk protein casein in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Casein, milk
- Technology/Application: ELISA
- Limit of detection: 0.2 ppm casein (raw and finished products), 20 µg/L casein (rinse water), 0.02 µg/swab casein (swab testing)
AgraStrip^® Wine Extraction Buffer - Casein
10002039
Allergens Milk LFD Qualitative
The AgraStrip^® Wine Extraction Buffer (Casein) has been designed to be used specifically with AgraStrip^® Pro Casein (10007058) when testing wine for the presence of casein residues.
- Analyte: Casein in wine
- Technology/Application: LFD
- Result type: Qualitative
AgraQuant^® Casein
10002037
Allergens Milk ELISA Quantitative
The AgraQuant^® Casein is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the milk protein casein in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Casein, milk
- Technology/Application: ELISA
- Limit of detection: 0.04 ppm casein
AgraQuant^® Beta-Lactoglobulin
10002034
Allergens Milk ELISA Quantitative
The AgraQuant^® Beta-lactoglobulin is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the milk protein beta-lactoglobulin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Beta-lactoglobulin, milk
- Technology/Application: ELISA
- Limit of detection: 1.5 ppb BLG
AgraStrip^® Beta-Lactoglobulin
10002032
Allergens Milk LFD Qualitative
The AgraStrip^® Beta-lactoglobulin test kit is a lateral flow device (LFD) designed for the on-site detection of residues of the milk protein beta-lactoglobulin in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of beta-lactoglobulin traces.
- Analyte: Beta-lactoglobulin, milk
- Technology/Application: LFD
- Limit of detection: 0.5 ppm BLG, 0.5 µg/25 cm2 BLG (swab testing)
AgraQuant^® Walnut
10002030
Allergens Walnut ELISA Quantitative
The AgraQuant^® Walnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of walnut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Walnut
- Technology/Application: ELISA
- Limit of detection: 0.35 ppm walnut
AgraQuant^® Egg White
10002026
Allergens Egg ELISA Quantitative
The AgraQuant^® Egg white is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of egg white protein in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Egg White, Egg
- Technology/Application: ELISA
- Limit of detection: 0.05 ppm egg white protein
AgraQuant^® Plus Almond
10002023
Allergens Almond ELISA Quantitative
The AgraQuant^® Plus Almond is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of almond residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Almond
- Technology/Application: ELISA
- Limit of detection: 0.5 ppm almond (raw and finished products), 50 µg/L almond (rinse water), 0.05 µg/swab almond (swab testing)
AgraQuant^® Almond
10002021
Allergens Almond ELISA Quantitative
The AgraQuant^® Almond is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of almond residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analyte: Almond
- Technology/Application: ELISA
- Limit of detection: 0.2 ppm almond