Lebensmittelallergene

Allergens Krustentiere ELISA Quantitativ

• Analyt: Krustentiere (Tropomyosin)
• Technologie/Applikation: ELISA
• Limit of detection: 0.9 ppb tropomyosin (4.5 ppb crustacea protein)

Allergens Senf ELISA Quantitativ

• Analyt: Senf
• Technologie/Applikation: ELISA
• Limit of detection: 0.5 ppm Senf (Roh- und Fertigerzeugnisse), 50 µg/L Senf (Spülwasser), 0.05 µg/Tupfer Senf (Tupfertest)

Allergens Senf ELISA Quantitativ

• Analyt: Senf
• Technologie/Applikation: ELISA
• Limit of detection: 1 ppm Senf

Allergens Sesam ELISA Quantitativ

• Analyt: Sesam
• Technologie/Applikation: ELISA
• Limit of detection: 1 ppm sesame (raw and finished products), 100 µg/L sesame (rinse water), 0.1 µg/swab sesame (swab testing)

Allergens Sesam ELISA Quantitativ

• Analyt: Sesam
• Technologie/Applikation: ELISA
• Limit of detection: 0.2 ppm sesame

Allergens Ei ELISA Quantitativ

• Analyt: Vollei
• Technologie/Applikation: ELISA
• Limit of detection: 0.5 ppm whole egg powder (raw and finished products), 50 µg/L whole egg powder (rinse water), 0.05 µg/swab whole egg powder (swab testing)

Allergens Ei LFD Qualitativ

• Analyt: Ei in Wein
• Technologie/Applikation: LFD
• Ergebnis Typ: Qualitativ

Allergens Macadamia-Nuss ELISA Quantitativ

• Analyt: Macadamianuss
• Technologie/Applikation: ELISA
• Limit of detection: 1 ppm macadamia (raw and finished products), 100 µg/L macadamia (rinse water), 0.1 µg/swab macadamia (swab testing)

Allergens Lupine ELISA Quantitativ

• Analyt: Lupine
• Technologie/Applikation: ELISA
• Limit of detection: 0.2 ppm lupin

Allergens Milch ELISA Quantitativ

• Analyt: Casein, Milch
• Technologie/Applikation: ELISA
• Limit of detection: 0.2 ppm casein (raw and finished products), 20 µg/L casein (rinse water), 0.02 µg/swab casein (swab testing)