Microbiology
Sponge-Stick Environmental Sampling Kit
10001824Food Processing Semi-Quantitative Qualitative
The environmental sponge-stick sampling kits are is designed for collecting environmental/HACCP samples in facilities monitoring the presence of food-borne pathogens.- Technology/Application: Food Processing
- Result type: Qualitative, Semi-Quantitative
- Quantity/Amount: 10
HygieneChek™ PLUS - Total Count TTC / Enterobacteriaceae
10000234Microbiology Indicator microorganisms Dip-Slides Qualitative Quantitative Semi-Quantitative
HygieneChek™ PLUS dip-slides (or contact-slides) are culture-based analytical tools designed for the monitoring of microbial contamination in the production environment.- Technology/Application: Dip-Slides
- Result type: Qualitative, Quantitative, Semi-Quantitative
- Quantity/Amount: 10
HygieneChek™ PLUS - Total Count TTC / Coliforms
10000233Microbiology Indicator microorganisms Dip-Slides Qualitative Quantitative Semi-Quantitative
HygieneChek™ PLUS Dip-Slides are a convenient agar-based test system to check for microbiological contamination in various liquids and on surfaces.- Technology/Application: Dip-Slides
- Result type: Qualitative, Quantitative, Semi-Quantitative
- Quantity/Amount: 10
HygieneChek™ PLUS - Total Count TTC / Total Count TTC
10000232Microbiology Indicator microorganisms Spoilage microorganisms Dip-Slides Qualitative Quantitative Semi-Quantitative
HygieneChek™ PLUS Dip-Slides are a convenient agar-based test system to check for microbiological contamination in various liquids and on surfaces.- Technology/Application: Dip-Slides
- Result type: Qualitative, Quantitative, Semi-Quantitative
- Quantity/Amount: 10
SurfACE™ Sponge in Vial
SH-SV10Microbiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Food Processing
This surface sampling 3" x 1.5" (7.5 x 3.5 cm) biocide-free cellulose sponge is available dry or pre-moistened with 10 ml buffer. The sponge is placed in a 120 ml plastic screw-cap vial with 12 months shelf-life from production including a label attached for sample identification.- Technology/Application: Food Processing
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C
SurfACE™ Sponge in Foil Kit
SH-BS02Microbiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Food Processing
This surface sampling kit consists of a 3" x 1.5" (7.5 x 3.5 cm) biocide-free cellulose sponge and available dry or pre-moistened with 10 ml buffer. The vapor-barrier foil pouch offers long shelf-life and the kit includes also a sterile twirl-tie bag (24 oz; 5.5" x 9")and a pair of sterile plastic gloves. Bags can be opened easily with attached pull tabs and Label area for sample identification. We offer 2 years shelf-life from production(dry sponge 5 years) and proven sterility due to irradiation.- Technology/Application: Food Processing
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C
SurfACE™ Sponge in Foil
SH-BS10Microbiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Food Processing
This surface sampling 3" x 1.5" (7.5 x 3.5 cm) biocide-free cellulose sponge is available dry or pre-moistened with 10 ml buffer. The vapor-barrier foil pouch offers long shelf-life and we offer 2 years shelf-life from production (dry sponge 5 years) and proven sterility due to irradiation.- Technology/Application: Food Processing
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C
SurfACE™ Fabric Swabs
SH-FSMicrobiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Food Processing
Romer Labs fabric swabs, also known also swab cloths, are pre-moistened with 10 ml of your buffer of choice. The cloth is a blue, biocide-free, non-woven, wood-pulp/polyester fabric, measuring at 28 x 32 cm, folded twice and placed in a 55 oz., 7.5 x 12" (19 x 30 cm) Twirl-Tie™ bag. Bags can be opened easily with the attached pull-tabs and include a label area for sample identification. Like all microbial sampling products, they are irradiated for proven sterility.- Technology/Application: Food Processing
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C
SurfACE™ Drag Swabs
SH-DSMicrobiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Primary Production
Drag swab kits are sterile sampling devices used to sample poultry litter for pathogenic organisms such as Salmonella. The 12-ply 4" x 4" (10 x 10 cm) biocide-free cotton gauze or 3" x 1.5" (7.5 x 3.5 cm) biocide-free cellulose sponge are re-moistened with 10 ml skim milk packaged in foil pouches or 120 ml plastic screw-cap. The shelf life is 24 months (in foil) or 12 months (in vial) from production. Swabs are vailable with or without string attached (6 ft, 1.8 m). Twirl-tie bag (24 oz; 5.5" x 9") and gloves are included (except 10002378 and 10002374). Bags can be opened easily with attached pull tabs and inlcude a label area for sample identification. Drag swabs are irradiated for proven sterility.- Technology/Application: Primary Production
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C
SurfACE™ Boot Cover Swabs
SH-BTSWMicrobiology Indicator microorganisms Pathogenic bacteria Spoilage microorganisms Primary Production
Boot Cover Swab kits are sterile sampling devices used to sample poultry litter for pathogenic organisms such as Salmonella. The Boot Cover Swabs are made out of a 5.9” x 5.9” (15 cm x 15 cm) biocide-free cotton-polyester blend fabric sewn in a sock shape with an integrated elastic band sewn into the top in order to aid in securing it to the boot. Available dry or pre-moistened with either skim milk or buffered peptone water, packaged in a twirl–tie lab bag. The bags can be opened easily with attached pull tabs and include a label area for sample identification. Boot Cover Swabs are irradiated for proven sterility.- Technology/Application: Primary Production
- Product/Environment: Environmental Monitoring
- Storage Temperature: 15°C - 25°C